The Delhi Merchant's Thali
Selections- Tikka Masala Chicken
- Lamb Korma
- Yellow Dal Tadka
- Tikka Masala Paneer
- Chana Masala (Chole)
A weekday Indian lunch built for the city. Choose your thali from a changing daily selection, or keep it quick with a charcoal-baked kati roll or Bombay street sandwich.
Choose from three curries on Monday, Wednesday and Thursday.
Served with fragrant basmati rice, charcoal-baked naan, papad, pickle and house salad.
Tuesday and Friday feature set Veg and Non-Veg thalis.
Wrapped in our freshly charcoal-baked naan.
Traditional creamy kulfi garnished with rose petals.
Sweet & refreshing mango yoghurt drink.
The perfect way to end your meal.
At 21 Graham Street, Times of India sits in the middle of Auckland CBD's working day. Join us for a client lunch, team catch-up or a quick weekday meal between meetings.
For larger office groups, reserve ahead and let us know what you need.
Download our newspaper-style Express Lunch menu to share around the office.
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