Signature No. 01
By enquiryA leaner take on an Amaretto Sour: bright, polished and deliberately uncompromising on strength. Originally created for a private group cocktail event.
Bespoke drinks, layered flavours and a bar made for long evenings in the heart of Auckland CBD.
Reserve Your TableOur cocktails are designed to sit naturally beside the food at Times of India. Some are bright and refreshing, some are deeper and spirit-led, and each is made to carry its own character.
Use the bar as the beginning of dinner, the end of it, or simply an excuse to stay for one more.
A leaner take on an Amaretto Sour: bright, polished and deliberately uncompromising on strength. Originally created for a private group cocktail event.
Fresh herbs and layered botanicals built into a vivid, refreshing serve. Originally developed for a private group function.
A long, citrus-led highball with bright orange, fresh mint and an easy sunset finish. A past bespoke serve for private events.
A spirit-forward archive serve with warmth, depth and a slow aromatic finish. Bespoke drinks can be developed around private events and group occasions.
Juicy citrus, gentle sweetness and spice balanced over ice. An example of the kind of custom serve our bar can build for a group occasion.
A vivid, fruit-forward highball with a crisp finish and plenty of colour. Part of our archive of past custom event cocktails.
Good cocktails are built in the small decisions: temperature, dilution, texture, aroma and the final garnish. Our bar team takes the same considered approach to drinks that the kitchen brings to dinner.
Ask the team what is pouring tonight, or tell us the flavours you usually enjoy and let us point you in the right direction.
Pair the bar with modern Indian cooking, small plates and tandoor favourites. Planning a date night, an after-work catch-up or dinner in Auckland CBD? Make a table of it.